Sharon Richards-Noel

Master Chef and Owner of West Indies Soul Food Restaurant and Catering

West Indies Soul Food, a food-service/catering business, was launched in 1995, by the company’s Founder and Head Chef, Sharon Richards Noel (that’s me). The abbreviated version of our history goes like this: I was born and raised in the Caribbean and upon moving to Minnesota as an adult, in 1981, I was appalled to find very few suitable dining options that offered great taste at a fair price. That inspired me to embark on what became a life-long mission to share my healthy & delicious, Caribbean

About Me

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