Joey Repice

THE ITALIAN HOT SAUCE MAKER ;)

With two+ decades of restaurant experience, Joey Repice began making the world's best hot sauce just one year ago. Hailing from NYC, Joey is a pioneer of organic cocktails and brought the first Sake tap to NYC in 2009 at Pure Food and Wine. He has been featured in the New York Post (2x's), on Well+ Good and quoted in Vanity Fair. Joey is currently making hot sauce history with his work to take Joey's Hot Sauce to the next level so he can get it into everybody's fridge!

About Me

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