Corinna Borden
Rhinebeck, New York, United States
Service, Food, Faith, Enthusiasm, Hope
Corinna brings a wealth of experience and startup savvy to her enthusiasm for the Primrose Hill School farm project and curricula. She managed a farmers market and bakery at Zingermans in Ann Arbor, was a founding member of RealTimeFarms.com, wrote about food for her local paper, and, most recently, was the Food Sustainability Advocate for Bard College and The New School.